1. The chicken wings that are ready to be washed are changed to a knife at an angle, which is convenient to taste
2. Add a few slices of ginger and chicken wings to an empty bowl, and add some cooking wine to remove fishy
3. Soy sauce (light soy sauce) seasoning
4. A little five-spice powder, nothing can be left
5. Mix well and marinate for 15-20 minutes to taste
6. Hot pot pour oil
7. Heat the oil and put an appropriate amount of rock sugar, I used 13 chicken wing roots as the amount in the picture
8. Stir and change the color until golden brown. Pour in the marinated chicken wings, the sauce and the ginger slices.
9. Fry until the color on both sides is slightly golden
10. Pour the coke but the chicken wings
11. Add a little bit of octagonal horns
12. A pinch of salt
13. Little soy sauce coloring
14. Change the water to medium-low heat and simmer until the right amount of soup remains
15. Stir fry over high heat to harvest the juice, sprinkle some cooked sesame seeds to increase the flavor
Tips:The best recommendation is to use the Coca-Cola red standard regular version. The color will be darker and the taste will be more pure. When the juice is finally collected, you can leave more soup. After it is cold, it becomes frozen. I eat it directly, and it is very delicious without heating. , Can be used as a snack