Cold Garlic Rice Teng Vegetable

Cold Garlic Rice Teng Vegetable

by Shui Qingqing

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Cold Garlic Rice Teng Vegetable

1. Tengcai cleaning.

Cold Garlic Rice Teng Vegetable recipe

2. Put clean water in the pot to boil, add the washed vegetables and cook them.

Cold Garlic Rice Teng Vegetable recipe

3. Add the washed teng vegetables and cook them.

Cold Garlic Rice Teng Vegetable recipe

4. Drain.

Cold Garlic Rice Teng Vegetable recipe

5. Appropriate amount of garlic.

Cold Garlic Rice Teng Vegetable recipe

6. With the sauce, add garlic rice to a bowl, add oil and chili, and drizzle with oyster sauce.

Cold Garlic Rice Teng Vegetable recipe

7. Top with vinegar, sesame oil, and chili oil.

Cold Garlic Rice Teng Vegetable recipe

8. Put some seasoning and fresh, salt to synthesize the juice.

Cold Garlic Rice Teng Vegetable recipe

9. Pour the tuned juice on the Tengcai.

Cold Garlic Rice Teng Vegetable recipe

10. Mix well and serve.

Cold Garlic Rice Teng Vegetable recipe

Comments

Similar recipes

Soup Stock

Tengcai, Broth, Salt

Garlic

Tengcai, Garlic, Lard