1. Prepare the ingredients
2. The beef leg bones are blanched in a pot under cold water, cleaned, and the scum is removed, and the corn is cut into small pieces
3. Put the corn and beef leg bones into a pressure cooker, boil on high heat, press on medium and low heat for 20 minutes
4. Okay, add salt, chicken essence, and pepper to taste
5. ๐
6. I'm eating ๐
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