Corn Beef Bone Soup
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Prepare the ingredients
2. The beef leg bones are blanched in a pot under cold water, cleaned, and the scum is removed, and the corn is cut into small pieces
3. Put the corn and beef leg bones into a pressure cooker, boil on high heat, press on medium and low heat for 20 minutes
4. Okay, add salt, chicken essence, and pepper to taste
5. 😀
6. I'm eating 😀
