Crispy and Delicious French Milk Fragrant Slices

Name: Crispy and Delicious French Milk Fragrant Slices
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1000g New Baker Cream; Several Baguette; 600g Cooking oil; 375g White sugar; 600g Egg white

by Xinlan Baking

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The editor is a real foodie, and has recently been slandering the "French milk fragrant slices". The golden color is appetite at first glance, the outer shell is crunchy, and the inside has the unique soft texture of the French stick. It is quite enjoyable to eat. The price in the eight-pass cake shop is really expensive, the small three pieces are about 10 yuan, he hesitated to pay, while eating and thinking, if you do it at home, it will be more cost-effective! Tried it at home, wow! It turned out to be so easy to make French milk fragrant slices! Come and learn, let you learn in minutes! Wow Kaka~~~~ Go home and do it yourself~.

Ingredients

1000g New Baker Cream
Several Baguette
600g Cooking Oil
375g White Sugar
600g Egg White

Crispy and Delicious French Milk Fragrant Slices

1. Remarks: (According to the desired flavor, you can use blended oil and unsalted butter, or you can use a mixed oil of part blended oil and part unsalted butter)

The ingredients can be said to be very simple!