Cute Bear Roasted Durian

Cute Bear Roasted Durian

by Wanshanhong

4.8 (1)







When durian is roasted, the smell will be reduced a lot, and it will be sweeter and softer. Not to mention my durian controller, even those who don’t usually like durian will fall in love with it. Today I used toast with durian toast. The crispy toast with sweet, soft and creamy durian makes people can’t stop eating. "


Cute Bear Roasted Durian

1. Slice whole wheat toast with a thickness of about 1 cm. Use a mold to press out the shape of the head.

Cute Bear Roasted Durian recipe

2. Squeeze the expression again.

Cute Bear Roasted Durian recipe

3. Stack the pressed toast sides together, prop up the bear's head, and fix it with a toothpick at the back.

Cute Bear Roasted Durian recipe

4. Musang King durian, remove the core and take the pulp.

Cute Bear Roasted Durian recipe

5. Put the pulp in a ball between the cub's paws, and put it all on the grilling net.

Cute Bear Roasted Durian recipe

6. Heat the oven up and down at 160 degrees and bake for 10 minutes.

Cute Bear Roasted Durian recipe

7. After baking, you can remove the fixed toothpicks. The crispy toast is paired with the creamy sweet and soft durian, which is delicious.

Cute Bear Roasted Durian recipe


Musang King durian is very sweet, so there is no need for any seasoning.


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