Egg Bread Slices

by ﹏One matcha°

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Before eating bread, I always felt too dry and hard to swallow. I suddenly thought of sandwiches. Haha, let’s start doing it."

Ingredients

Egg Bread Slices

1. Cut off the edges of the bread slices, don’t throw them away,

2. Two eggs, add a little salt, and stir

3. Put the butter in the pan, wrap the slices of bread with egg wash at this time

4. Pan and fry until golden

5. Add pork floss and sausage, then cover with a slice of fried

6. Cut into triangles, strips on the edge of the bread, I added some Nestle's condensed milk, dipped and eaten, then pour a glass of milk or honey water, and start a good day

Comments

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