1. Wash radish cherry seeds.
2. Cut the water radish cherry seeds into small pieces and slice the green onions.
3. Beat the two eggs and mix thoroughly.
4. Put an appropriate amount of vegetable oil in the pot, heat up, pour in the egg liquid, and fry until it is formed.
5. Shovel the eggs into small pieces, add sliced green onions and stir fry.
6. Add water radish cherry seeds and stir fry.
7. Add a spoonful of sauce and stir fry.
8. Stir evenly, turn off the heat and take it out of the pot.
9. Finished picture.
