# Fourth Baking Contest and is Love to Eat Festival# Fried Yogurt
1.
Prepare all materials.
2.
Put the peanuts in a fresh-keeping bag and crush them with a rolling pin. And chopped cranberries.
3.
Pour the yogurt into a clean basin, chopped peanuts, cranberries, and honey beans into the basin.
4.
Pump and stir well by hand.
5.
Put tin foil (or greased paper) into the baking tray.
6.
After mixing, pour it into the baking pan. Stir it slightly with a spatula. Give it a shake to flatten the surface. Then put it in the refrigerator freezer for about 4 hours.
7.
After it is frozen hard, cut (or break into small pieces).
8.
Put the frozen yogurt flakes in a glass bowl. carry out! ! !
9.
Finished product.
10.
Finished product. Another matcha-flavored fried yogurt, you can put matcha powder in your favorite flavor.
Tips:
1. Any kind of yogurt is fine, such as Moslian, Huahuaniu and so on.
Homemade yogurt is also possible.
2. What can I put in my favorite taste, such as jam, nuts, fruit pieces, etc. Better taste!