Fried Eggs with Fish Roe

Fried Eggs with Fish Roe

by Liaonan Crab

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Fish roe is a general term for the products made by marinating or drying fish roe. The fish roe used today is fresh fish roe, not a rare fish, but a wild freshwater carp roe. Fish roe is rich in protein, trace elements and vitamins, especially riboflavin, which is very high in content. The cholesterol content of fish roe is also relatively high, so it is good for growing children to eat, while the elderly should eat less.
From a visual point of view, the raw fish roe is extremely ugly, and after being fried, it is still quite good.
There was a family conversation during the meal.
Dad: What is this? Fish roe?
Mom: Yes, fish roe.
Dad: Where did the fish roe come from?
Mom: It's the carp you got back tomorrow.
Dad: So many, girl, come and eat this, it's delicious.
The girl shook her head and curled her mouth: I'm not going to eat it.
Mom: Why don't you eat it? It's really delicious and nutritious.
Girl: Anyway, I don’t eat it. In 14 years, you took me to the vegetable market to watch people kill fish. I asked you what it was and what it was good to do. You said that those things are not easy to do and you can only throw away or Feed the cat.
Mom: What I said was the innards of fish, and the roe is also in the belly of the fish, but this is delicious. Besides, not every fish has roe. Come have a taste.
Daughter: Is it really delicious? (Then carefully tasted a little bit)
Mom: You haven't eaten it yet, how can you know if it's delicious and try it again.
The daughter didn't want to taste it anymore.
Well, about when it was not made, this game really looks ugly. With the previous misunderstanding, don't eat it if you don't eat it, don't force it, and so on, you may find it delicious!
Today's fish roe is added with eggs and garlic. It is really delicious and the taste is particularly good.
Ingredients: fish roe, egg, garlic yellow (can use shallots or garlic sprouts)
Seasoning: cooking oil with salt, cooking wine, light soy sauce, five-spice powder:"

Ingredients

Fried Eggs with Fish Roe

1. Material drawing,

Fried Eggs with Fish Roe recipe

2. Remove the fish roe to remove the fascia, knead it into particles, add a small amount of cooking wine to the fish roe and mix evenly, this has a good effect of removing fishy.

Fried Eggs with Fish Roe recipe

3. Beat eggs, add chopped garlic, salt light soy sauce and five-spice powder, mix well.

Fried Eggs with Fish Roe recipe

4. Heat the oil in the wok, and pour the mixed fish roe.

Fried Eggs with Fish Roe recipe

5. After the fish roe paste has slowly solidified in the pan, use a spatula to spread it out.

Fried Eggs with Fish Roe recipe

6. Stir-fry out of the pan, and add chopped garlic or shallots.

Fried Eggs with Fish Roe recipe

Tips:

1. The film of the roe should be removed.
2. The fresher the fish roe used for frying, the more delicious it is.
3. The garlic yellow in the side dishes can be replaced with leeks, shallots, garlic sprouts, peppers and other vegetables, with different flavors.

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