1. Cut the ginger and spring onion, and cut the meat
2. Cabbage cut
3. Cut cucumber
4. Put oil in the pot
5. Put green onion and ginger until fragrant
6. Put the meat, fry it into a slightly white noodle sauce, stir-fry well
7. Put soy sauce
8. Put some dark soy sauce, seasoning
9. Add cabbage and stir fry
10. Put noodles
11. cucumber
12. Odorant
13. A drop of sesame oil
14. Stir-fry and prepare to be out of the pot
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