Fried Small River Prawns with Garlic Sprouts
1.
Cut the garlic seedlings and millet pepper into oblique sections.
2.
Wash small river prawns and control water.
3.
Heat an appropriate amount of oil in a pot, and saute ginger and pepper to fragrant.
4.
Pour the river prawns.
5.
Scrambled.
6.
Add garlic sprouts and millet peppers and stir fry a few times.
7.
Half a spoon of light soy sauce.
8.
A little salt.
9.
Stir fry and turn off the fire and serve on a platter.
10.
Finished product.
11.
Finished product.