Fruit and Vegetable Salad

Fruit and Vegetable Salad

by Lin Ma loves food

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

This season is when grapefruits are on the market in large quantities. Grapefruit is fragrant, sweet and sour, cool, nutritious, and has high medicinal value. It is one of the fruits that people like to eat, and it is also recognized as the most therapeutic fruit in the medical field. Grapefruit tea and grapefruit peel also have practical value and can be used as medicine. For breakfast, use grapefruit to make a healthy, delicious, and fat-reducing salad. Kuaishou breakfast is not only nutritious, but also simple and delicious. This fruit and vegetable salad is recommended to you.

Ingredients

Fruit and Vegetable Salad

1. Prepare ingredients.

Fruit and Vegetable Salad recipe

2. Cut the sausage into thin slices.

Fruit and Vegetable Salad recipe

3. Cut the toast into small pieces.

Fruit and Vegetable Salad recipe

4. Pour a little cooking oil into the pot and fry the sausage slices.

Fruit and Vegetable Salad recipe

5. The pieces of toast are crispy and fragrant when they are slightly fried in a frying pan.

Fruit and Vegetable Salad recipe

6. Peel the grapefruit and break into small pieces.

Fruit and Vegetable Salad recipe

7. Take walnuts from walnuts.

Fruit and Vegetable Salad recipe

8. Peel the eggs and cut into pieces.

Fruit and Vegetable Salad recipe

9. Wash the lettuce and tear it into small pieces.

Fruit and Vegetable Salad recipe

10. Mix all the ingredients and add the right amount of cheese powder.

Fruit and Vegetable Salad recipe

11. Squeeze on the salad dressing and serve.

Fruit and Vegetable Salad recipe

Comments

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