1. Wash Gan Shugen Horseshoe
2. Tangerine peel wash, thatch root wash
3. All ingredients
4. Put the water and ingredients in the pot and boil
5. Turn high heat to low heat and cook for about 15 minutes
Tips:You can use dried thatch root instead of 10 grams, you can use Guangkan instead of grapefruit tangerine peel
