Fruit and Vegetable Soluble Beans (no Sugar)

Fruit and Vegetable Soluble Beans (no Sugar)

1. It's so beautiful after mixing.

2. Look down, there are tutorials.

3. Add 60 grams of fruit puree, add 24 grams of milk powder, and 12 grams of corn starch, mix well, and sieve for later use. You must use one or two milk powders, and three milk powders can't be used to dissolve beans. It is said that the high fat content of the third milk powder causes defoaming.

4. Beat 2 egg whites into a water-free and oil-free basin, and add a few drops of lemon juice to remove fishy. There is no need to use white vinegar instead, or not to use an electric whisk to beat until hard foaming. Lift the egg beater with a small upright tip and it is ready to be beaten.

5. Pour the prepared dragon fruit milk paste quickly into the beaten egg whites, mix quickly, and stir evenly like a stir-fry (do not over-stir it, it will defoam and make the beans will not be shaped).

6. After mixing evenly, put it into the piping bag prepared in advance, and start to squeeze the beans.

7. Bake at about 100 degrees for an hour. Each oven has a different situation, so you have to judge the time by yourself. The temperature of a small oven is too high, and you can bake at 80 degrees. Roast until the melted beans peel off the tarp and they are cooked.

8. It melts in your mouth.

9. Exercise your baby's hands-on grasping ability.

Tips:

1. For those who have not made soluble beans, it is recommended to make yogurt soluble beans first, which is easier to shape, and dragon fruit is the least easy to shape!
2. Start to preheat the oven 10 minutes in advance before sending the egg whites, prepare the piping mouth, piping bag, and baking paper on the baking tray in advance. These are ready to be beaten.
3. Don't draw circles when mixing the egg whites and pitaya puree. The mixing is like stir-frying.
4. Follow the prescription carefully, don't change it at will, milk powder must be baby milk powder! One paragraph and two paragraphs are okay, and the third paragraph is said to defoam. Look carefully at each step, and you can succeed if you do it a few times. The recipe is no problem. Don't give me a low score if you can't do it yourself. Thank you!