Fruit Platter Series-full of Spring
1.
Wash all kinds of fruits, cut the watermelon into fan-shaped slices and place them on the plate in a star shape;
2.
Then cut the cantaloupe into fan-shaped slices slightly smaller than the watermelon, and stack them on the watermelon slices;
3.
Put cut oranges in the gap between every two watermelons, with the orange corners facing outwards;
4.
Put a sliced red apple in the middle of the two oranges; refer to how to cut oranges and apples: http://m.meishichina.com/recipe/205233/#0-qzone-1-38131-d020d2d2a4e8d1a374a433f596ad1440
5.
Put fresh roses in the middle, and the delicious fruit platter is ready;