Garlic Carp Roe
by Shui Qingqing
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Fish roe,
2. Chopped dried radish,
3. garlic,
4. Stir-fry fish roe first, drizzle with cooking wine to remove fishy,
5. Add salt to taste,
6. Stir fry until fragrant,
7. Add dried diced radish and stir well,
8. Stir fry for a while,
9. Put in garlic,
10. Sprinkle with pepper and stir well,
11. Sprinkle with seasoning and chili powder and serve.
12. Out of the pot.
