Garlic Vine
by 1 coarse tea and light rice 1
Favorite
Difficulty
Easy
Time
10m
Serving
2
Teng Tengcai, also called water spinach, wakame, etc., is one of the more common green leafy vegetables in summer. It is rich in nutrients, and has detoxification, anti-cancer, lipid-lowering and weight loss, beauty, heatstroke prevention and antipyretic effects, especially suitable for diabetes and hypertension Patients eat. However, patients with deficiency of the spleen and stomach and low blood pressure eat as little as possible.
When cooking rattan dishes, most people usually discard the leaves and leave only the tender stems, but I like to eat them together, especially when paired with garlic, the fragrance is outstanding, and the eating is also very crisp and refreshing.
When cooking rattan dishes, most people usually discard the leaves and leave only the tender stems, but I like to eat them together, especially when paired with garlic, the fragrance is outstanding, and the eating is also very crisp and refreshing.
