Vegetarian Fried Rattan Vegetables

Vegetarian Fried Rattan Vegetables

by Tuluer

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Vegetarian Fried Rattan Vegetables

1. Teng Teng Cai pinched off and soaked in salt water for a while.

Vegetarian Fried Rattan Vegetables recipe

2. Remove and drain the water.

Vegetarian Fried Rattan Vegetables recipe

3. Heat oil in a pan, add ginger and garlic until fragrant.

Vegetarian Fried Rattan Vegetables recipe

4. Add rattan vegetables and stir fry.

Vegetarian Fried Rattan Vegetables recipe

5. Stir-fry until the rattan vegetables are soft, add salt, and season with chicken essence before serving.

Vegetarian Fried Rattan Vegetables recipe

6. Finished picture.

Vegetarian Fried Rattan Vegetables recipe

Tips:

Teng Teng Cai is also known as water spinach.

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