Green Pepper Small Tofu

by Simple color

4.7 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

There is a rural mother-in-law who is very happy. There are often a lot of by-products at home. Mixing bean dregs and chopped green vegetables in water is called "little tofu" here. Recently my mother-in-law brought a lot of such "little tofu". In such a hot summer, fry a bowl of small tofu to eat. It is nutritious and refreshing. It can also help us clean the stomach and intestines. The method is also very simple and casual. "

Green Pepper Small Tofu

1. Family portrait.

2. Dice pork belly and green pepper.

3. Heat the pan with oil, add the pork belly and stir fry.

4. Stir-fry pork belly until 8 minutes cooked, add a little cooking wine.

5. Add diced green peppers and stir well.

6. Add small tofu and stir well, add salt, sugar, chicken essence and other seasonings, and stir-fry until dry.

7. Serve and eat.

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