Green Wheat Salad

Green Wheat Salad

by Pyrotechnic kitchen

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Green wheat kernels are quick-frozen from already full but immature wheat kernels to produce a green color, a unique taste, and a fresh and refreshing taste. Green wheat kernels are rich in protein, chlorophyll, dietary fiber, and α and β amylases, which have the functions of helping the human body to digest and lower blood sugar. It is a pure green food with high nutrition. "

Ingredients

Green Wheat Salad

1. Prepare a bag of green wheat kernels.

Green Wheat Salad recipe

2. Wash several times to clean.

Green Wheat Salad recipe

3. Spread into the pot.

Green Wheat Salad recipe

4. Steam on high heat for 20 minutes.

Green Wheat Salad recipe

5. Prepare the ingredients.

Green Wheat Salad recipe

6. Dice the goose egg, water radish, and ham, and cut the goose egg slightly larger. You can add any ingredients you like, pay attention to the color matching, green wheat kernels are green, so don't put green ingredients.

Green Wheat Salad recipe

7. Pour all the ingredients except the goose eggs into a bowl and stir in the vinaigrette. Mix these ingredients first, so as not to mix too much goose eggs, which will affect the appearance.

Green Wheat Salad recipe

8. Then add the minced goose eggs.

Green Wheat Salad recipe

9. Pour in a little vinaigrette to taste the goose eggs, sprinkle with coriander leaves for garnish.

Green Wheat Salad recipe

10. Finished picture.

Green Wheat Salad recipe

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