Cottage Japanese Okonomiyaki [assorted Vegetable Pancakes]

Name: Cottage Japanese Okonomiyaki [assorted Vegetable Pancakes]
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Flour; Some Green wheat kernels; Some cabbage; Some carrot; Some Ham; Some Black sesame; Some egg; Some salt

by Handsome chef

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I’ve come to a copycat Japanese-style Okonomiyaki and haven’t eaten any Japanese “Okonomiyaki” assorted pancakes that we came to ourselves. It’s quite good and relatively nutritious."

Ingredients

Cottage Japanese Okonomiyaki [assorted Vegetable Pancakes]

1. Prepare the ingredients

2. Shred the vegetables, chop the ham, heat the wheat kernels in advance to ripen

3. , Flour, eggs, salt and water to make a batter

4. Pour in vegetables, ham, green onion, and wheat kernels

5. Add black sesame seeds and mix well

6. Pour a little frying in the pan

7. Fry until both sides are browned

Tips:
Tips: 1. The green wheat kernel qq is quite delicious, I added it myself,

2. Since the ingredients have no taste, add a little salt to have a bottom taste, and you can also eat it with your favorite sauce