【guangxi】passion Fruit Honey

【guangxi】passion Fruit Honey

by Wanshanhong

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Passion fruit is native to Brazil, South America, and the main producing areas are Hawaii, Florida, and Australia. Its English name is "Passion fruit", which means "passion" and "love". People call it "love fruit" and "love fruit". A few years ago, this passion fruit was introduced to Guangxi and other subtropical regions for planting. It is named "Passionfruit" because its juice is rich in nutrition and has a particularly aromatic smell. It can emit the rich aroma of banana, pineapple, lemon, strawberry, guava, pomegranate and other fruits. It is named "Passionfruit" because of its juice is also named "Passionfruit The transliteration of "" is also known as "the king of juice" and "money tree" in foreign countries. Passion fruit is rich in amino acids, multiple vitamins, carotenoids, superoxide dismutase (SOD), selenium and various trace elements required by the human body. Passion fruit is rich in protein, fat, sugar, vitamins, calcium, phosphorus, iron, potassium, and SOD enzyme. It is also known as the king of VC in fruits, with a unique taste (the seeds are crispy and delicious, and rich in nutrients). Passion fruit has a good health effect on the human body, such as health care, beauty, digestion, anti-aging, detoxification, heat-clearing and so on.
Because the taste of passion fruit is sour, some people don't accept this sour taste, so adding sugar or honey to make fruit honey is almost everyone's favorite. Today, let’s use passion fruit to make nectar. The prepared nectar is eaten directly, flushed with water, and even made cakes and breads are great. "

Ingredients

【guangxi】passion Fruit Honey

1. Wash the passion fruit, I used about 1200 grams of passion fruit, and finally added sugar and honey in the amount of pulp, the pulp is 600 grams

【guangxi】passion Fruit Honey recipe

2. Cut the passion fruit with a knife on one end and scoop out the juice with a small spoon. It’s best not to cut in half in the middle, so the juice will flow out easily

【guangxi】passion Fruit Honey recipe

3. Dig the pulp directly into the airtight jar, and put the seeds together. The sealed tank should be disinfected with boiling water in advance and the moisture should be dried.

【guangxi】passion Fruit Honey recipe

4. I broke the rock candy and put it in. I didn't break it too much. It only melted in three days. If I broke it a little bit, it would basically melt in a day. I still recommend breaking it up

【guangxi】passion Fruit Honey recipe

5. Cover the lid and shake it vigorously, so that the rock candy can melt as quickly as possible. Soak it for a day and keep shaking during this period to make the rock sugar melt

【guangxi】passion Fruit Honey recipe

6. Add honey the next day

【guangxi】passion Fruit Honey recipe

7. Also cover the lid and shake. If the rock sugar has melted, just shake it once or twice a day. If the rock sugar has not melted, shake it a few more times.

【guangxi】passion Fruit Honey recipe

8. This is the nectar that has been marinated for 3 days. The rock sugar has completely melted and the seeds will float on it. You can either scoop it and drink it directly or flush it with water.

【guangxi】passion Fruit Honey recipe

9. Spread the thick pulp on the toasted bread slices, it's delicious. Pair it with a cup of water brewed with nectar and enjoy it slowly

【guangxi】passion Fruit Honey recipe

10. The skin of passion fruit can also be soaked in water. I steamed the pulp with water. The steamed water tastes better than soaked directly.

【guangxi】passion Fruit Honey recipe

11. This is water steamed from the peel. Isn't it beautiful?

【guangxi】passion Fruit Honey recipe

12. It tastes better with a little bit of fruit honey

【guangxi】passion Fruit Honey recipe

Tips:

The rock candy should be broken into pieces as much as possible to melt quickly.

Comments

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