Hi Tea Milk Tea Bobo Shuangpin

Name: Hi Tea Milk Tea Bobo Shuangpin
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 30ml Bunny Run Custom Fructose; Some Oreos; 150ml Milk tea; 250g Ice cube; 30g Brown sugar pearls

by Bunny Run Baking School

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

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Ingredients

Hi Tea Milk Tea Bobo Shuangpin

1. Add 250g ice cubes, 30ml Bunny Run custom fructose and 150ml milk tea in the smoothie machine.

2. Make it into a smoothie.

3. Add 30g of brown sugar pearls to the cup.

4. Pour the mashed smoothie into the serving cup.

5. Finally sprinkle Oreo pieces.

6. manufacture complete.

Tips:
For more high-quality product production videos and product formulas, please follow the WeChat public account [Little Rabbit Run Baking School]