1. 1. Prepare the auxiliary materials and soak the donkey-hide gelatin two days in advance: crush the donkey-hide gelatin, soak it with Jimo old wine, and seal it with plastic wrap to prevent the yellow wine from evaporating, and stir frequently during the period. Wait for the rice wine to fully soak the donkey-hide gelatin before you can start boiling the gelatin! Many parents try to make donkey-hide gelatin powder directly in order to save trouble, which will affect the efficacy of donkey-hide gelatin cake. Soaked Ejiao in yellow wine can clear blood, invigorate blood, nourish blood, nourish the skin, and enhance the efficacy of the medicine!
2. Stir-fry black sesame and walnut kernels until fragrant!
3. .Boil donkey-hide gelatin: on medium heat, add yellow wine, soaked donkey-hide gelatin, and powdered old rock sugar to boil, then change to low heat. Use a wooden spoon to keep stirring for 30 minutes until the flag is hung. Dear friends, take a closer look at the hanging flag of our house, only the real Dong'e genuine donkey-hide glue can make this blood-red glue! (If you are not able to master the heat, you can add my Weixin Yingbo668 to guide alone.)
4. Pour in red dates
5. Pour medlar, walnuts, red dates, and black sesame seeds in sequence. Pour one type after mixing, and then pour in the black sesame seeds last. Because it is fried and the black sesame seeds will quickly absorb donkey-hide gelatin, you can turn off the heat and stir directly after pouring in the black sesame seeds, so that the pot will not get stuck.
6. Prepare the mold in advance, wrap it with thick plastic wrap, and brush the plastic wrap with sesame oil. Pour the boiled donkey-hide gelatin cake while it is hot, smooth, compact, let cool, and put it in the refrigerator.
7. Look at this drawing, only authentic Fu brand Ejiao has this kind of small Alas!
8. After forming, cut into strips and slices
9. Cut into slices haha full of ingredients
10. Look, incense!
11. Slice it! Hee hee
12. Success, 0 add pure manual! Safe and delicious!
Tips:Be careful not to use an iron pan, and Ejiao must be soaked in yellow wine to improve the efficacy of Ejiao itself!
