Homemade Jelly

Homemade Jelly

by Azalea Gourmet

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

1. My WeChat public account [Azalea Gourmet], after paying attention, you can view the gourmet recipes that I carefully edit for everyone every day and get you to lose your mind and body! "

Ingredients

Homemade Jelly

1. 100 grams of mung bean starch.

Homemade Jelly recipe

2. Add 100 grams of water and stir well.

Homemade Jelly recipe

3. Put 600 grams of water in the pot and boil, slowly add mung bean starch, stir while adding it, the starch paste in the pot will become very viscous after all is added, then stir quickly for about 1-2 minutes to let the starch The paste is heated evenly. If the starch paste is not fully heated until cooked, the jelly will not have that refreshing feeling.

Homemade Jelly recipe

4. Then pour the heated starch paste into the container. You can put it in the refrigerator for a while, or it can be solidified at room temperature.

Homemade Jelly recipe

5. Use 1 tablespoon of sesame oil, 1 tablespoon of vinegar, half a tablespoon of sugar, 1 tablespoon of salt, 1 tablespoon of light soy sauce, 1 tablespoon of Laoganma sauce, a little ginger and chives to make a bowl of sauce. If you don't like Laoganma sauce, you can also add chili oil or not add chili oil. Adding a little sugar when making cold dishes will especially enhance the freshness.

Homemade Jelly recipe

6. Just pour the sauce on the jelly.

Homemade Jelly recipe

Tips:

1. My WeChat public account [Azalea Gourmet], after paying attention, you can view the gourmet recipes that I carefully edit for everyone every day and get you to lose your mind and body!
2. I am a post-85s super foodie and very beauty-loving girl. I like food and food photography. Thank you for your attention. I will share with you my beautiful secrets of eating while thinning! I love to eat, I only keep my weight between 80-90 kg, and I was 160 and I was once a 120 kg fat girl! So as long as you eat the right way and the right time, you will enjoy the food while losing weight!

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