1. Mint leaves (note: do not stick, the stick will affect the color) wash.
2. Add a filter bucket to the cooking cup.
3. Put the mint leaves in the filter bucket and add 300ml of cold boiled water.
4. Then add honey and sugar, and put the cooking cup on the cooking machine. It can be played at high speed for 20 seconds (do not play for too long).
5. Add ice cubes to the cup.
6. Pour the beaten juice into the cup.
