Honey Red Heart Grapefruit Tea
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Prepare a big red grapefruit and scrub it with salt.
2. Using a paring knife, peel a thin layer of grapefruit peel and shred it into a container and add a spoonful of salt.
3. Soak in warm water for an hour.
4. Put rock sugar and water in the pot.
5. Put the grapefruit peel.
6. Put the chopped grapefruit meat on high heat and turn to low heat for an hour.
7. Stir constantly.
8. Just cook and thick.
9. After cooling, add honey and mix well.
10. Put it into a clean bottle and keep it in the refrigerator.
Buy on JD
Buy on Amazon