Hot and Sour Jelly
by Peanuts 608
Favorite
Difficulty
Easy
Time
10m
Serving
2
Hot and sour and refreshing. "
1. A piece of homemade sweet potato jelly.
2. Wash and peel the cucumbers.
3. Cut the jelly into strips and put it on the plate.
4. Shred the cucumber and put it on top of the jelly.
5. Chop the garlic, or mash the garlic into a puree.
6. Adjust the sauce, a spoonful of salt, half a spoon of sugar, a spoonful of Nande ingredients, 3 spoons of white vinegar, 3 spoons of light soy sauce, 1 spoon of oyster sauce, half a spoon of chicken essence, 1 spoon of sesame oil, 3 spoons of chili oil, 5 spoons of cold white, add and cut Stir the minced garlic evenly.
7. Pour the adjusted juice on the jelly.
Tips:When adjusting the juice, you can use it freely according to your personal taste.
