1. Prepare raw ingot dumplings, eggs, chives, red peppers, and black sesame seeds for later use
2. Pour an appropriate amount of base oil into a non-stick pan and heat it, then place the Yuanbao dumplings in a medium-low heat and fry slowly
3. Beat the eggs into egg liquid, add salt and mix well
4. Slowly pour the egg mixture into the pan and fry the dumplings together
5. The egg mixture and Yuanbao dumplings are completely fused and fry for about 5 minutes on medium and low heat.
6. Sprinkle with diced chives
7. Sprinkle with black sesame and red pepper and serve
8. The nutritious and delicious Yuanbao dumplings are prepared and put into the plate
9. Matching polenta, eggs and desserts is a nutritional standard breakfast
10. Yuanbao dumplings are delicious and delicious
11. Of course, breakfast is accompanied by fruits and yogurt
12. Dumplings are my favorite food
13. It’s super fun to watch the breakfast with appetite
14. A hearty breakfast is the motivation to start a beautiful day
15. Delicious is to share with everyone
Tips:Ingot is a kind of ancient currency, made of precious gold or silver. Generally, silver is the majority. Gold is rare. Gold ingot dumplings symbolize good luck and wealth!
