It Became Soy Sauce Chicken by Accident
1.
Half a black-footed chicken, wash it, mix the ingredients together, spread the sauce on every part of the chicken body, and let it taste for 2 hours.
2.
Prepare the plate, put a few slices of ginger and shallots at the bottom, and put the chicken on top of the ginger. My plate was small, so I had to cut it off.
3.
Put an appropriate amount of water in the pot and put the chicken in it after boiling. Steam on high heat for 15 minutes.
4.
Get out of the pot, let cool, chop small pieces, and serve.