Japanese Cold Noodles

Japanese Cold Noodles

by Saeko's small kitchen

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

In Huangmei weather, the heat and humidity are not enough, the most unbearable boring. I have no appetite, I just want to get into the air-conditioned room and the room with cold drinks. However, there are still ways to deal with the heat, such as a plate of cold Japanese noodles.
It is also a good choice to eat cold Japanese noodles during the summer solstice, so let's learn how to make super fast Japanese cold noodles.

Japanese cold noodles include cold soba noodles, udon noodles, plain noodles and tsukemen noodles. However, the homemade Japanese cold noodles that I teach you today follow the authentic charm of Japanese cuisine. The cold noodles are separated from the cold noodles and served with shredded egg, cucumber, ham and tomatoes. It is refreshing and not greasy, and has a special flavor.

After cooking for 2 minutes, be sure to pass ice water again to prevent stickiness and ensure the toughness of the noodles. The cold noodle sauce is blended with kelp water, fresh soy sauce, sugar, sesame oil, rice vinegar, and ginger puree. The taste is sweet and sour and refreshing. It is eaten with cold noodles to fully highlight the natural fragrant wheat fragrance and simple sweetness of the noodles. "

Ingredients

Japanese Cold Noodles

1. Prepare ingredients.

Japanese Cold Noodles recipe

2. Stir the kombu water, soy sauce, rice vinegar, sugar, ginger juice, and sesame oil evenly.

Japanese Cold Noodles recipe

3. Beat the eggs and add a small amount of sugar to beat.

Japanese Cold Noodles recipe

4. Pour into a frying pan and fry into egg skins.

Japanese Cold Noodles recipe

5. Shred the ham.

Japanese Cold Noodles recipe

6. Shred the cucumber.

Japanese Cold Noodles recipe

7. Cut the tomato into cubes.

Japanese Cold Noodles recipe

8. Shred the egg skins.

Japanese Cold Noodles recipe

9. After the water boils, add the noodles and cook for about 2 minutes.

Japanese Cold Noodles recipe

10. Remove the ice water and remove it to drain.

Japanese Cold Noodles recipe

11. Serve and drizzle with sauce.

Japanese Cold Noodles recipe

12. Let's eat! .

Japanese Cold Noodles recipe

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