Jelly

by zhang1262977642

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Jelly

1. Prepare the materials

2. Jelly sliced into strips

3. Cut

4. Shred the pepper, mince the garlic and put it in the chopped jelly

5. Seasoning ready

6. Add salt, MSG, sugar, and vinegar, mix well, then add some Laoganma sauce and sesame oil

7. Mix well

8. Loading

9. Finally, a close up

Tips:

Cool and smooth, for summer flavor food

Comments

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