Jelly

Name: Jelly
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: piece Finished jelly; 1 Red chili; Some garlic; Some salt; Some Vinegar; Some Laoganma tempeh sauce; Some sesame oil; Some Sugar; Some MSG

by zhang1262977642

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

piece Finished Jelly
1 Red Chili
Some Garlic
Some Salt
Some Vinegar
Some Laoganma Tempeh Sauce
Some Sesame Oil
Some Sugar
Some Msg

Jelly

1. Prepare the materials

2. Jelly sliced into strips

3. Cut

4. Shred the pepper, mince the garlic and put it in the chopped jelly

5. Seasoning ready

6. Add salt, MSG, sugar, and vinegar, mix well, then add some Laoganma sauce and sesame oil

7. Mix well

8. Loading

9. Finally, a close up

Tips:
Cool and smooth, for summer flavor food

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