Kuaishou Hot and Sour Noodles
by Miss_Rice
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Homemade sweet potato vermicelli.
2. Boil water in a pot, boil baby cabbage in the water, add half a teaspoon of salt, and cook for three minutes.
3. Put the sweet potato vermicelli, because the vermicelli is made by hand, it is already cooked, so it can be cooked for one minute.
4. Remove and put in a bowl, add two spoons of chili oil.
5. A spoonful of light soy sauce.
6. A spoonful of balsamic vinegar.
7. Make a hot and sour noodle very quickly.
8. Kuaishou hot and sour powder.
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