Lady Biscuits
1.
Depp oven——Materials for making lady biscuits
2.
Soak the raisins in the wine for about 1 hour for later use
3.
Soften the butter, add sugar and salt to beat
4.
Add eggs in portions, beat until white
5.
Sift in low powder and mix well
6.
Add the soaked raisins and wine, mix well
7.
Use an ice cream scooper to dig the batter and place it on a non-stick bakeware (if you don’t have an ice cream scoop, you can use two spoons to scrape each other. If there is no non-stick bakeware, place baking paper on the bakeware)
8.
Preheat the oven in advance, the fast heat setting is 170 degrees, 15 minutes, the color shall prevail