Longevity Peach Jujube Flower

Longevity Peach Jujube Flower

by Le: eating

4.8 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Longevity Peach Jujube Flower

1. After the second fermentation, the original color dough is taken out and kneaded to expel the air. After it is set aside to relax, it is ready to make a bun.

Longevity Peach Jujube Flower recipe

2. After the second fermentation, the green noodles with matcha powder added, take out the noodles and knead to expel the air, let it rest and relax, and make jujube flowers with the original color noodles.

Longevity Peach Jujube Flower recipe

3. Soak the red dates in cold water 24 hours in advance, blanch and control the moisture after soaking.

Longevity Peach Jujube Flower recipe

4. Red dates and red bean paste stuffing.

Longevity Peach Jujube Flower recipe

5. Take a piece of raw dough and roll it into a small garden.

Longevity Peach Jujube Flower recipe

6. Fold in half as large and half as small.

Longevity Peach Jujube Flower recipe

7. Put a red date.

Longevity Peach Jujube Flower recipe

8. The two ends are lifted to wrap red dates to form petals with red dates as the core.

Longevity Peach Jujube Flower recipe

9. Continue to make red jujube core petals in two different ways.

Longevity Peach Jujube Flower recipe

10. Take a piece of green matcha noodle and roll it into a garden skin.

Longevity Peach Jujube Flower recipe

11. Fold in the same way, and put in a red date after folding.

Longevity Peach Jujube Flower recipe

12. Make green petals with red dates as the core.

Longevity Peach Jujube Flower recipe

13. Three red date core petals are put together to form a small flower.

Longevity Peach Jujube Flower recipe

14. Take a large piece of raw-color dough and roll it into Dayuan pie as a torus.

Longevity Peach Jujube Flower recipe

15. First fold the Dayuan pie twice in half and press the crease.

Longevity Peach Jujube Flower recipe

16. Make a three-centimeter long incision along the crease.

Longevity Peach Jujube Flower recipe

17. Cut a three-centimeter-long incision between every two incisions.

Longevity Peach Jujube Flower recipe

18. Cut another three-centimeter-long incision in the middle of every two incisions.

Longevity Peach Jujube Flower recipe

19. Patterns are pressed out on each petal.

Longevity Peach Jujube Flower recipe

20. Pinch the two corners of the outer end of each petal together.

Longevity Peach Jujube Flower recipe

21. The finished torus looks like this.

Longevity Peach Jujube Flower recipe

22. Smear the receptacle with water, and place the finished red date core petals in a circle.

Longevity Peach Jujube Flower recipe

23. Wrap the original color dough with red dates and red bean paste, make a birthday peach and place it in the middle.

Longevity Peach Jujube Flower recipe

24. Use steamed purple potato skins to color the peaches, and put some white vinegar to fix the purple color to prevent discoloration.

Longevity Peach Jujube Flower recipe

25. After the shoutao jujube flower is done, cover it with a damp cloth to keep it warm and keep it moisturized for 40 minutes. After the jujube has increased by about 1.5 times, put the shoutao jujube flower in a hot pot, steam for 40 minutes, turn off the heat and steam again for 5 minutes. .

Longevity Peach Jujube Flower recipe

26. Beautiful peach and jujube flowers.

Longevity Peach Jujube Flower recipe

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