Loosestrife Soup

Loosestrife Soup

by End of the World Doudou

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Efficacy

Loosestrife is distributed in Northeast, North, East, Central South, Southwest, Hebei, Shaanxi and other places of China. The root contains a variety of saponins, and the aglycones are primrose sapogenin A and dihydro medicinal primrose sapogenin A, namely camellia sapogenin A. It has the effects of promoting blood circulation, regulating menstruation, promoting hydration and reducing swelling. Treat women with irregular menstruation, leucorrhea, malnutrition, edema, dysentery, bruises, sore throat, milk carbuncle, rheumatic arthralgia and other diseases.
1. Heat-clearing and dampness loosening loosestrife has the effect of clearing heat and dampness, and it has an outstanding role in the treatment of edema, hot shower, jaundice, dysentery, rheumatic arthralgia, and vaginal discharge.
2. Detoxification and elimination of carbuncle Loosestrife has the effect of detoxification and elimination of carbuncle, used for breast carbuncle, boil, snake bite and other diseases. To cure snake bites, beat loose loosestrife and mixed wine to blend the wound. "Jiangxi Herbal Medicine": "... Sore throat, milk carbuncle." Su Yi "Chinese Herbal Medicine Handbook": clearing away heat and detoxification. Cure snake bites, mastitis, excessive leucorrhea, carbuncle furuncle, nose bleeding.
3. Activating blood and removing blood stasis loosestrife has the effect of activating blood and removing blood stasis, and can be used for women with irregular menstruation, amenorrhea, bruises, fractures, traumatic bleeding and other symptoms. "A Textual Research on Plant Names": "Disperse blood." "Zhejiang Chinese Medicine Resources Directory": "Treat lower back and limb sprains."

Ingredients

Loosestrife Soup

1. Wash the pork and cut into thin slices.

Loosestrife Soup recipe

2. Add a little salt, soy sauce, oyster sauce, corn starch, peanut oil and marinate for half an hour.

Loosestrife Soup recipe

3. Wash the pig liver and slice it, add 100g of cornstarch and stir well, and wash off the dirt in the liver with the help of the adhesive force of cornstarch. Soak in clean water for another hour, and finally add a little cornstarch, salt, and soy sauce to marinate for ten minutes.

Loosestrife Soup recipe

4. Wash and chop the loosestrife grown at home.

Loosestrife Soup recipe

5. Bring the water to a high fire, put the pork liver and loosestrife in the water, boil the water again, add the pork slices and a little salt, cook for 2 minutes, close the lid, and turn off the heat. By this time the pork liver and pork slices are already cooked and will not be too old.

Loosestrife Soup recipe

6. A bowl of soup that you will definitely drink when you come back to Chaoshan, plus the hand-made nude strips (which is Pho, but I don’t call it that way) is a particularly delicious bowl of loosestrife soup.

Loosestrife Soup recipe

Tips:

1. Add salt to the cooked loosestrife soup, no need to add other seasonings.
2. The liver must be washed clean, otherwise it will not only taste bad, but also not clean. The pork liver is first rubbed and washed with cornstarch, then soaked in cold water, and finally marinated with a little salt, soy sauce and cornstarch for ten minutes. The pork liver made in this way is delicious.
3. Cut the pork into thin slices, and cut the pork liver thicker.
4. The loosestrife should be put more, I put too little this time, the taste is not very good.

Comments

Sign in to comment

Similar recipes