Love Carrot Cake

Love Carrot Cake

by Fallen leaves flying all over the sky

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

This is the morning tea I made for my family on the first day of the Lunar New Year. The steamed radish cake on the first day of the new year was fried and the family drank morning tea together. Carrot cake is a very common pastry in my hometown. It is not difficult to make. I have posted the recipe before. "

Ingredients

Love Carrot Cake

1. Press out the finished carrot cake with a heart-shaped mold.

Love Carrot Cake recipe

2. Press the good carrot cake.

Love Carrot Cake recipe

3. Heat peanut oil in a pan, drain the carrot cake, and fry slowly.

Love Carrot Cake recipe

4. When one side is fried until golden brown, switch to the other side. It is better to fry both sides until golden brown.

Love Carrot Cake recipe

5. Then put it on a plate and eat while it is hot.

Love Carrot Cake recipe

Comments

Sign in to comment

Similar recipes

Fried Carrot Cake with Yuanbei Bbq Sauce recipe

Fried Carrot Cake with Yuanbei Bbq Sauce

Carrotcake, Barbecue Sauce, Olive Oil
Carrot Cake with Egg recipe

Carrot Cake with Egg

Carrotcake, Egg, Oil
Hong Kong Style Fried Carrot Cake recipe

Hong Kong Style Fried Carrot Cake

Carrotcake, Silver Bud, Chives