Mango Cake

by Salsa_CwOw

4.8 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

2

Mango Cake

1. Prepare ingredients.

2. Divide the cake base into three layers.

3. Beat the cream with sugar until it has lines.

4. Take a layer of cake base for decoration.

5. Superimpose one by one to complete ✅decoration.

6. Finally, sprinkle some moisture-proof powdered sugar for decoration.

Comments

Similar recipes

Net Red Bento Box Cake-flower Box Shaped Cake

Cake Base, Corn Oil, Ausnutria Milk Powder

Fruit Cake

Cake Base, My Favorite Fruit, Chocolate Fruit Paste

Sweet Potato (sweet Potato) Cake

Cake Base, Sweet Potato, Sugar

Fruit Cake

Cake Base, Cream, Dragon Fruit

Mango Mousse Cake

Light Cream, Milk, Gelatine Tablets

Veggie Cake

Cake Base, Cream

Strawberry Chocolate Mousse

Strawberry Chocolate, Milk, Light Cream

Taro Cream Cut Cake

Lipu Taro Strips, Purple Sweet Potato, Sugar (taro Puree)