Marinated Chicken Paws

Marinated Chicken Paws

1. Chicken paw

2. Over boiling water

3. Toss with sauce Wang and put it in the hot oil pan

4. Deep-fry, small, medium and small fire, be careful not to be scalded by the oil, it will burst the oil.

5. Fried yellow

6. Fried chicken paws

7. Bring the marinade to a boil

8. Put in the fried yellow chicken paws

9. Cook for another 10-15 minutes

10. Delicious chicken paws