Millet Yam Porridge

by Snow season (from Tencent...)

4.7 (1)
Favorite
4

Difficulty

Easy

Time

2h

Serving

2

Yam has many benefits, including a large amount of starch and protein, B vitamins, vitamin C, vitamin E, glucose and other nutrients. The content of trace elements, especially potassium, is relatively high, and it also contains a variety of digestive enzymes such as starch glucoamylase and amylase. It can invigorate the spleen and stomach, lower blood sugar, reduce thirst and produce fluid. Different varieties of yam have different effects. It was said that iron yam was good, so I bought some and cooked it in porridge. It tasted a bit noodles and a bit sticky. With an electric cooker, you can make an appointment before going to bed at night, and you can eat nutritious and delicious porridge the next day.

Ingredients

Millet Yam Porridge

1. Ingredients: iron yam, millet, wolfberry, black sesame

2. Peel the yam and cut into small pieces, clean the millet

3. Add yam to the electric cooker

4. Join Xiaomi

5. I made the amount for two people, so I added two bowls of water and made an appointment for the electric cooker for 8 hours

6. 10 minutes before the end of the electric stew, add the wolfberry and simmer for a while

7. Put millet yam porridge in a bowl, sprinkle with black sesame seeds and serve

8. Millet and yam porridge that nourishes the stomach

Tips:

When peeling yam, people with allergies can wear disposable gloves to deal with it. For millet, I use Golden Dragon Fish Love Peach Blossom Millet. This kind of millet is golden in color and full of grains. It is the authentic "Weizhou yellow". If you like sweet ones, you can add brown sugar or white sugar.

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