Minced Meat Steak
1.
Home-grown steak
2.
Soak in cold water after washing it with boiling water to remove the astringency
3.
Squeeze out moisture
4.
Chop, minced meat
5.
Stir-fry minced meat first
6.
Pour into the row of vegetables
7.
Stir fry evenly
8.
Sprinkle with salt
9.
Stir well
10.
Put some broth
11.
Cook for a minute, sprinkle with seasoning
12.
Ready to cook
13.
Serve
Tips:
After washing the vegetables, put them in boiling water and soak them in cold water for one hour to remove the astringency.