【mingmu Chrysanthemum Tea】--- Happiness in that One-third of Acre
1.
Gently wash the picked chrysanthemums to remove the dust.
2.
Filter the water a bit.
3.
Lay it on the steaming rack and put it in the pot.
4.
Steam until the water boils for about 3 minutes, it will be cooked, turn off the heat.
5.
The steamed chrysanthemum will become soft.
6.
After being steamed in sequence, dried to make chrysanthemum tea.
7.
Take appropriate amount of dried chrysanthemum and add a little wolfberry.
8.
Brewed into chrysanthemum tea with boiling water can nourish the liver and improve eyesight. Those who like dessert can add some rock sugar.