Mixed Purple Back
by Qi_feXjZ8E2
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the purple back vegetables and prepare the garlic
2. Boil the purple back vegetables in a pot with water and cook for one minute
3. Pick up the minced garlic and millet pepper, drizzle some hot oil, adjust some soy sauce, mix evenly and you can eat
4. Simple and delicious wild vegetables, the feeling of spring.
