Nectarine Syrup
1.
Prepare nectarines and white sugar.
2.
Wash the nectarines.
3.
Core and cut into small pieces.
4.
Put it in a stainless steel pot and add water to soak the nectarines.
5.
Add white sugar and white sugar.
6.
Bring to a boil on high heat, turn to low heat and cook until the sugar melts.
7.
Turn off the heat and cool slightly and add honey.
8.
Put it in a container and put it in the refrigerator to cool it down.
Tips:
Do not use an iron pan to cook until the sugar water. It is best to choose a casserole.