Nougat Sandwich Biscuits

Nougat Sandwich Biscuits

1. Put the butter in the pot, turn on the stove, and slowly melt

2. Then add marshmallow

3. Use a small cremation to turn it on, keep stirring in the middle, turn off the heat after turning it all on

4. Then add milk powder

5. Mix evenly with a wooden spatula and set aside

6. Prepare salty crackers

7. Then lay a slice of salted biscuits flat, and a small spoonful of the prepared filling on top while it’s hot

8. Quickly close another cracker

Tips:

Note: It must be sealed and stored after it has completely cooled down