Oatmeal Fragrant Rice and Bean Porridge

Oatmeal Fragrant Rice and Bean Porridge

by Xuefenger

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

Oatmeal rice is produced in the cold Inner Mongolia, and contains a variety of minerals and dietary fiber. Using it to make porridge is not only delicious but also good for health.

Ingredients

Oatmeal Fragrant Rice and Bean Porridge

1. Reserve the oatmeal basmati rice and various beans

Oatmeal Fragrant Rice and Bean Porridge recipe

2. Wash with water

Oatmeal Fragrant Rice and Bean Porridge recipe

3. Put the oatmeal fragrant rice and beans in the rice cooker

Oatmeal Fragrant Rice and Bean Porridge recipe

4. Soak for a while and directly activate the porridge cooking button

Oatmeal Fragrant Rice and Bean Porridge recipe

5. Time is up, open the lid and watch the porridge is cooked, it’s great

Oatmeal Fragrant Rice and Bean Porridge recipe

6.

Oatmeal Fragrant Rice and Bean Porridge recipe

Tips:

1. Please pay attention to the choice of oatmeal fragrant rice. The color of normal oatmeal is white with a little yellow or brown. If it is dark and black, there may be storage problems. It is best not to buy it.
2. When buying loose oats, you can smell the greatness of oats and have a light natural oat scent. If the taste is too fragrant or has a pungent taste, it is best not to buy it.
3. Dry the oatmeal fragrant rice after you buy it, and store it in an airtight jar. It is best to store it in an airtight jar to prevent insects.
4. Cooking porridge is the easiest, but you must have good ingredients to achieve the purpose of health preservation.

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