Oil Triangle Stuffed Meat
1.
All ingredients
2.
Wash the fresh shiitake mushrooms, cut into small cubes and minced pork, put them in a pot, add rice wine, ginger, green onions, and salt and stir well
3.
Dig a hole in the oil triangle and put the minced meat in
4.
Put the oil triangle into the pot, put an appropriate amount of water
5.
Put the dark soy sauce and cover to boil
6.
Then add salt and cook for another 5 minutes
7.
Add green onions and stir well
8.
Finally, add MSG and stir evenly.