Old Yellow Ice Grapefruit Tea
1.
Remove the white flesh of grapefruit peel and set aside
2.
Add salt and knead for 5 minutes
3.
Repeated cleaning
4.
Put salt water in the pot and boil for 5 minutes, rinse with cold water, control the moisture, and set aside. These steps must not be omitted, mainly to remove the bitter taste of grapefruit peel.
5.
The grapefruit meat is shredded, the red heart grapefruit I used, I think the taste is sweeter
6.
Put the water in the pot to cover the ingredients
7.
After boiling, add the old yellow ice, I have a ratio of 1:1, or you can put 1.5 in 1:1.5 yellow ice, according to your taste
8.
Stir at any time and cook until thick
9.
Crystal clear old yellow ice grapefruit tea
Tips:
It is a must for friends who eat hot pot in winter without spicy and unpleasant. The effect of removing greasy and clearing fire is good...