Pork Dumplings

Pork Dumplings

by Autumnal Equinox 0923

4.7 (1)
Favorite
3

Difficulty

Normal

Time

1h 30m

Serving

3

My little handsome guy is at grandma's house, and he wants to eat dumplings made by grandma. If you have time, you can try the preparation of this filling, you will be satisfied with it

Ingredients

Pork Dumplings

1. The main ingredients are flour + warm water, and mix into a smooth dough, wake up for 20 minutes. The process of waking up makes fillings.

Pork Dumplings recipe

2. The purchased pork is cut into small pieces and chopped into meat fillings.

Pork Dumplings recipe

3. Add ginger

Pork Dumplings recipe

4. Into the pepper noodles

Pork Dumplings recipe

5. Add seafood light soy sauce, soybean paste, vinegar, and stir well the filling.

Pork Dumplings recipe

6. Add lard

Pork Dumplings recipe

7. Add warm water, melt the lard, and mix well with the filling.

Pork Dumplings recipe

8. Add chicken essence, MSG, and mix well

Pork Dumplings recipe

9. Add salad oil

Pork Dumplings recipe

10. Add water and stir the filling clockwise.

Pork Dumplings recipe

11. Add celery diced.

Pork Dumplings recipe

12. Stir well

Pork Dumplings recipe

13. Add onions and stir well

Pork Dumplings recipe

14. Finally, add salt, beat the filling clockwise, and set aside.

Pork Dumplings recipe

15. Take a piece of the awake dough and knead it

Pork Dumplings recipe

16. Down dose

Pork Dumplings recipe

17. Roll the skin, encase the stuffing, and pinch tightly.

Pork Dumplings recipe

18. Put in the steamer

Pork Dumplings recipe

19. Top steaming for 12 minutes

Pork Dumplings recipe

20. Out of the pot

Pork Dumplings recipe

21. Placing 1

Pork Dumplings recipe

22. Placing 2

Pork Dumplings recipe

23. Placing 3

Pork Dumplings recipe

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