Pork Floss Banana Toast Roll

Pork Floss Banana Toast Roll

by Dream peach

4.9 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

The toast is rolled with glutinous bananas and sweet pork floss. It is glutinous, fragrant, and sweet. For breakfast, it has the best of both nutrition and calories. "

Ingredients

Pork Floss Banana Toast Roll

1. Materials needed, bread slices, bananas, seaweed (cut into strips).

Pork Floss Banana Toast Roll recipe

2. Prepare the right amount of pork floss.

Pork Floss Banana Toast Roll recipe

3. Cut off the edges of the bread slices and cut them in half into two slices.

Pork Floss Banana Toast Roll recipe

4. Peel the banana and cut into small pieces equal to the bread slice.

Pork Floss Banana Toast Roll recipe

5. Put the banana segment into one end of the bread slice.

Pork Floss Banana Toast Roll recipe

6. Roll up separately.

Pork Floss Banana Toast Roll recipe

7. Fix the bread section with seaweed.

Pork Floss Banana Toast Roll recipe

8. Put it upright, and spread an appropriate amount of pork floss to finish.

Pork Floss Banana Toast Roll recipe

9. The finished product is paired with egg and milk, and it is a great breakfast.

Pork Floss Banana Toast Roll recipe

Tips:

The seaweed is rolled up, and it can be fixed by closing it with a little water.

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